Foodbuzz

Bio

Jessica is a cook and a writer. She

works on the line at Mas (farmhouse).
In her spare time she loves to write
and cook for her friends,
family, and her cat Noonies.

Jonathan is a photographer.
He mostly shoots the things
he loves: food, music, and
colored lights. A creative mind,
he is constantly thinking of ways
to frame what he sees to share
his story and ideas.
Check out more of Jonathan’s
Photography on his website:

 

6 Responses to “Bio”

  • anonymous:

    Looks good kiddo..

  • Dana:

    I love it guys!

  • Chai D'Vorah:

    Great team… with all this creativity and talent between the two of you… can fame and fortune be far behind????

  • JC:

    I know who you are Anonymous!!! Bubeleh

  • Chai D'Vorah:

    If you are calling Anonymous “bubelah… I don’t think you do.

  • Queridos Jonathan y Jessica, los felicito por el blog, las cosas que estan creando parecen exquicitas, les mando un afectuoso abrazo desde bue, argentina, los invito a visitar mi blog y seria genial que me envien la receta de las albondiguitas para publicarla en el blog en “Cocina a bordo”, ademas los invito a agragarse como seguidores del blog y yo hare lo mismo en el de Uds. Gabriel

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